Fromageries Terres d’Or

Manage production performance with a solution that’s simple and quick to deploy

Located in the heart of a region renowned for its expertise in the food industry, Fromageries Terres d’Or specializes in the production and packaging of cheese products. In an industry where product quality, cost control, and consistent production are essential, the company relies on a continuous improvement approach to support its growth.

To better understand the performance of its equipment and obtain reliable real-time production data, Fromageries Terres d’Or chose Astn’go. The goal was to quickly provide teams with objective metrics to identify performance losses, strengthen workshop management, and facilitate day-to-day decision-making.

As the project progressed, the teams adopted the solution to monitor production activity in real time, analyze the causes of downtime, share common data between operators and managers, and more effectively drive continuous improvement initiatives. Thanks to rapid implementation and an intuitive user interface, Astn’go has seamlessly integrated into the workshop’s operations.

At the Astrée Award, Fromageries Terres d’Or will share their experience with this pragmatic digitalization initiative. They will review the project’s phases, the daily use cases that have emerged, and the benefits achieved—including greater visibility into equipment performance, more reliable data collection, faster identification of production losses, and more effective management through reliable, shared metrics.

Software used